Clinical nutritionists integrate traditional food wisdom and current scientific evidence to motivate individuals and communities to eat well and live healthier lives. The Bachelor of Health Science (Nutritional and Dietetic Medicine) is supported by a strong underpinning of biological and social sciences subjects. Your studies broaden throughout the degree to include nutritional biochemistry, weight management, clinical nutrition, dietary planning, sports nutrition, nutritional physiology research and public health nutrition.
Visit the Bachelor of Health Science (Nutritional and Dietetic Medicine) or call 1300 462 887.