Queensland Tertiary Admissions Centre

Bachelor of Human Movement and Nutrition Sciences / Bachelor of Business Tourism, Hospitality & Event Management
720502
Health and Recreation, Business and Tourism
Through this dual degree program, students are equipped with the skills to succeed in the highly competitive fields of tourism and event management across the health and sporting industries. Through UQ’s tourism, hospitality and e […]
Full time Part time
Course Fee
CSP/$8690 (1st year contribution)
Start Date
The University of Queensland - St Lucia
Course outline

This dual degree program provides students with the opportunity to explore their passion for physical activity, sport, exercise and nutrition, while gaining the essential skills to succeed in the highly competitive fields of tourism and event management. Through UQ’s tourism, hospitality and event management program, students learn about contemporary issues including sustainability, social media and customer service, and gain skills in planning and staging events, marketing tourist attractions, and designing service operations. Through the human movement and nutrition sciences degree, students explore human movement and nutrition across the lifespan and discover the roles that food, exercise and rest play in health, the prevention of chronic disease, and sporting performance. For more information, visit Bachelor of Human Movement and Nutrition Sciences / Bachelor of Business Tourism, Hospitality and Event Management at UQ

Admissions Criteria

For additional information about the admissions criteria for UQ and for this course, refer to UQ’s website.

Prerequisites

English, Literature, English and Literature Extension or English as an Additional Language (Units 3 and 4, C); General Mathematics, Mathematical Methods or Specialist Mathematics (Units 3 and 4, C)

Recommended study
One of Chemistry, Biology or Physics (Units 3 and 4, C)
Minimum Selection thresholds (ATAR/Selection Rank) for semester/trimester/term 1, 2024
75.00
ATAR/Selection Rank profile for those offered places wholly or partly on the basis of ATAR/Selection Rank for semester/trimester/term 1, 2024

For more information about the ATAR/Selection Rank profile, please visit ATAR/Selection Rank profile explained.

ATAR/Selection Rank excluding adjustment factors

<5*

ATAR/Selection Rank including adjustment factors

<5*

ATAR/Selection Rank excluding adjustment factors

<5*

ATAR/Selection Rank including adjustment factors

<5*

ATAR/Selection Rank excluding adjustment factors

<5*

ATAR/Selection Rank including adjustment factors

<5*

Notes

* “<5" – indicates less than 5 ATAR/Selection Rank based offers were made

Excluding: The lowest ATAR/Selection Rank to which an offer was made, excluding adjustment factors.
Including: The lowest ATAR/Selection Rank to which an offer was made including any adjustment factors that may have been applied.

Student Profile by Applicant background for semester/trimester/term 1, 2024

For more information about the Student profile, please visit Student profile explained.

Notes

As this is a new course, Semester 1, 2024 information is not available.

Career opportunities

Graduates frequently combine a Bachelor of Human Movement and Nutrition Sciences / Bachelor of Business Tourism, Hospitality & Event Management with a postgraduate qualification to specialise in non-clinical or clinical areas such as audiology, dietetics, medical practice, occupational therapy, speech pathology, and physiotherapy. Other students use their skills to work in graduate entry roles such as nutrition assistant, assistant health policy analyst, health and well-being consultant, sports journalist, and events manager.

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